8 Best Provolone Cheese Substitutes
How often do you eat provolone cheese?
If you answered ‘often’, then you might want to try these 8 delicious alternatives.
Provolone cheese has become a staple in American kitchens.
It’s usually served at parties or during special occasions.
But sometimes, you just don’t have time to cook something fancy.
That’s why we’ve rounded up some of our favorite substitutes for provolone cheese
What is Provolone Cheese?
Provolone cheese is a type of hard cheese that originated from Italy. It is similar to Swiss cheese but slightly softer. It is usually used as a sandwich filling or topping. It is also used as a pizza topping.
1. Low-Moisture Mozzarella Cheese
Low-moisture mozzarella cheese is a soft cheese that comes in different flavors such as garlic, pepperoni, and herb. It is usually found in pizza toppings. It is also used in sandwiches.
2. Cheddar Cheese
Answer: Cheddar cheese is a type of American cheese that originates from Wisconsin. It is usually used in grilled cheese sandwiches. It is also used for making macaroni and cheese.
2. Fontina Cheese
Fontina cheese is a semi-soft cheese that originated from Italy. It is usually used for making pasta dishes. It is also used to flavor breads and crackers.
3. Colby Cheese
Answer: Colby cheese is a hard cheese that originated from Canada. It is usually used to flavor potato chips and popcorn. It is also used as a topping for burgers.
3. Muenster Cheese
Muenster cheese is a soft cheese that originated from Germany. It is usually used as a pizza topping. It is also used in sandwiches.
4. Swiss Cheese
Answer: Swiss cheese is a hard cheese. It is usually used in salads. It is also used for flavoring meatballs.
4. Parmesan Cheese
Parmesan cheese is a hard cheese that originated from Italy. It is usually used for pasta dishes.
5. Cheddar Cheese
Answer: Cheddar cheese is a hard cheese and it is usually used for making casseroles. It is also used as a pizza topping and salad dressing.
5. Gouda Cheese
Gouda cheese is a semi-hard cheese that originated from Holland. It is usually used in sandwiches.
6. Swiss Cheese
Answer: Swiss cheese is a soft cheese that originated from Switzerland. It is usually used as a sandwich filling.
6. Edam Cheese
Edam cheese is a hard cheese that originated from Netherlands. It is usually used for making cheeseburgers.
7. Cheddar Cheese
Cheddar cheese is a hard cheese originated from England. It is usually used to make casseroles and soups.
7. Emmental Cheese
8. Gouda Cheese
Gouda cheese is a soft cheese originated from Holland. It is usually used in baking breads and pastries.
8. Gruyère Cheese
Emmenthal cheese is a type of Swiss cheese. It is produced in Switzerland and Germany. It is a hard cheese that melts easily. It is sometimes called “Swiss cheese” because it is similar to the original Swiss cheese.
9. Cheddar Cheese
Cheddar cheese is a type of American cheese. It is produced from cow milk. It is very popular in America. It is a hard white cheese with a strong flavor. It is often used in making pizza.
Can you substitute mozzarella for provolone?
Provolone cheese is a type of Italian cheese similar to Swiss cheese. It is usually used in sandwiches and pizza toppings. Mozzarella cheese is another type of Italian cheese that is made from cow milk. It is usually used to stuff raviolis and other pasta dishes. Provolone and mozzarela are not the same but they are very similar. Both are white cheeses that are soft and spreadable. However, provolone is slightly harder than mozzarella.
Is Asiago a good substitute for provolone?
Yes, but not all cheeses are interchangeable. Provolone is a hard cheese with a smooth texture and mild flavor. It melts well and adds a nice flavor to dishes. Swiss cheese is a soft cheese with a crumbly texture and strong flavor. It does not melt easily and tends to separate from other ingredients.
Is Swiss and provolone the same thing?
Provolone cheese is a hard cheese that comes from Italy. It is usually used in Italian dishes. Provolone cheese is similar to mozzarella cheese. Both cheeses are made from cow milk. However, provolone cheese is harder than mozzarella cheese. Provolone cheese melts easily and tastes great. It is available in different flavors such as garlic, pepperoni, herb, and many others. You can use provolone cheese instead of mozzarella cheese in pizza recipes.
What is a good replacement for provolone cheese?
Provolone cheese is a hard cheese that comes in various flavors such as cheddar, mozzarella, and Swiss. It is usually used in sandwiches and pizza toppings. Provolone cheese is very popular because it melts well and tastes great. However, if you are looking for a substitute for provolone cheese, try using shredded mozzarella cheese instead. Mozzarella cheese is similar to provolone cheese but it does not melt as easily. This is why it works better as a topping rather than a filling.
What can I replace provolone cheese with?
Swiss cheese is a hard cheese produced from cow milk. It is usually aged for about 6 months. Provolone is a soft cheese that comes from cow milk. It has a mild flavor and is used mainly in Italian dishes. Both cheeses are delicious but provolone is slightly softer than Swiss cheese.
Can Swiss cheese be substituted for provolone?
Asiago cheese is a hard Italian cheese similar to Parmesan cheese. It is usually used in pasta dishes and salads. Provolone is a soft, mild cheese from Italy. It is used in sandwiches and pizza toppings. Asiago cheese is not interchangeable with provolone.
Is provolone and mozzarella the same?
Yes, you can substitute mozzarella cheese for provolone cheese. However, if you are looking for a different flavor, you can try using other cheeses such as cheddar cheese.