Best Substitutes For Poultry Seasoning (Check Them Out)

Poultry seasoning has become a staple in our pantry over the years.

Unfortunately, it’s also one of those ingredients that can be expensive and hard to find.

If you’re looking for a substitute for poultry seasoning, check out these options.


Poultry seasoning is a mixture of herbs and spices that gives chicken or turkey meat added flavor.

It’s often sprinkled on top of the bird before cooking.

The spice blend usually contains celery seed, thyme, sage, marjoram, oregano, rosemary, garlic powder, onion powder, black pepper, salt, paprika, and sometimes cayenne pepper.

There are plenty of other alternatives to poultry seasoning, such as chili powder, Italian seasoning, lemon pepper, and even ground beef.

Check out these recipes for some ideas

Uses of Poultry Seasonings

Poultry seasonings are used to enhance flavor in poultry dishes. These seasonings are usually added during the last stages of cooking. They are available in powder form and can be mixed into the dish right before serving.
There are many types of poultry seasoning available; however, the two main categories are poultry salt and poultry spice.
Poultry Salt

What Can I Use Instead of Poultry Seasoning? (Substitutes For Poultry Seasoning)

You can use any type of salt instead of poultry salt. However, if you are looking for a specific taste, you can try using different salts such as sea salt, kosher salt, or Himalayan salt.

1.Herbes de Provence

Herbs de Provence is a blend of herbs used to flavor meat dishes. It consists of thyme, rosemary, marjoram, basil, sage, oregano, fennel, tarragon, and lavender. This herb mixture is usually added to meats during grilling or roasting.
2.Garlic Salt
Answer: Garlic salt is a seasoning mix that contains garlic powder, salt, pepper, and other spices. It is typically used to season grilled meats and vegetables.

2. Italian seasoning

Italian seasoning is a blend of dried herbs and spices that includes basil, oregano, marjoram and thyme. It is typically used in Italian cuisine.
3. Lemon Pepper
Lemon pepper is a spice blend that contains lemon juice, black pepper, and salt. It is typically used as a rub for fish and seafood.

3. Za’atar

Za’atar is a Middle Eastern herb mixture that consists of sesame seeds, sumac, salt, and olive oil. It is typically used on breads and flatbreads.
4. Garlic Powder
Garlic powder is a powdered form of garlic that is typically used in recipes. It is available in many different flavors such as garlic, garlic & rosemary, garlic & sage, garlic & cayenne, and garlic & paprika.

Poultry Seasoning Recipe

This recipe is very easy to follow. I hope you enjoy making it.
Ingredients:
1/2 cup kosher salt

Frequently Asked Questions

What is the difference between poultry seasoning and poultry rub?
Poultry seasonings are used to enhance the flavor of poultry. They are usually rubbed onto the skin of poultry prior to roasting or grilling. This helps to retain moisture and gives the bird a better taste.
There are many different types of poultry seasonings available. Each type has a specific purpose. For instance, poultry seasoning contains celery seed, sage, thyme, marjoram, oregano, basil, rosemary, garlic powder, onion powder, paprika, black pepper, white pepper, red pepper flakes, cayenne pepper, nutmeg, cinnamon, cloves, ginger, cardamon, bay leaves, and other herbs and spices.

What Is Poultry Seasoning Made of?

Poultry seasonings are made from various ingredients such as celery seed, sage and thyme. These ingredients help to give the meat a unique flavor.
How Do I Use Poultry Rub?
Answer: Poultry rubs are typically applied to the skin of poultry prior roasting or grilling to preserve moisture and improve the flavor of the meat. It is important to note that not all poultry rubs are created equal. Some are designed to impart a stronger flavor while others are meant to provide a milder flavor.

Can You Substitute Italian Seasoning for Poultry Seasoning?

Italian seasoning is a blend of herbs and spices used to enhance the flavor of meats. It is usually added to marinades and sauces to give them a rich flavor. Although it is similar to poultry seasoning, it does not have the same properties.
What Are the Benefits of Using Poultry Seasoning?
Answer: Poultry seasoning contains several different types of herbs and spices that are known to boost the flavor of poultry. This includes rosemary, sage, thyme, oregano, basil, garlic powder, onion powder, salt, pepper, paprika, cayenne pepper, and bay leaves.

Can I Use Chicken Bouillon Instead of Poultry Seasoning?

Poultry seasoning is a mixture of herbs and spices that is typically used to season meat dishes. However, you can substitute chicken bouillon cubes for poultry seasoning if you prefer. Chicken bouillon cubes are simply flavored broth cubes that are made from chicken. These are available in many grocery stores and online retailers.
How Do I Make Sure My Food Is Ready Before Cooking?
Answer: To ensure that your food is ready before cooking, you should always check the food after 30 minutes. If you see that the food is still raw, remove it from the oven immediately. If you see that it is cooked but needs to be reheated, place it back into the oven for 5 to 10 minutes.

What Is the Best Poultry Seasoning?

You can buy poultry seasoning in any store that sells groceries. It is usually found near the spice aisle. This seasoning contains salt, pepper, paprika, celery seed, sage, thyme, marjoram, oregano, garlic powder, onion powder, and parsley.

What Ingredients Are in Mccormick Poultry Seasoning?

McCormick Poultry Seasoning is a blend of herbs and spices used to season poultry. It is available in liquid form and dry form. It is a mixture of herbs and spices that includes salt, black pepper, white pepper, paprika, mustard, celery seeds, cloves, bay leaves, basil, thyme, rosemary, sage, marjoram and oregano.

What spice is similar to poultry seasoning?

Sage and poultry seasonings are two different herbs. Sage is used to flavor meat dishes while poultry seasoning is used to flavor poultry dishes. Both herbs are used to enhance the taste of food.

Can you use poultry seasoning instead of sage?

Savory is a spice blend used primarily in the American South. It contains dried herbs such as thyme, oregano, sage, rosemary, marjoram, basil, bay leaves, black pepper, garlic powder, onion powder, celery seed, cayenne pepper, paprika, and salt. Savory is usually added to soups, stews, chili, sauces, gravies, and other dishes where a distinctive flavor is desired.

Is savory the same as poultry seasoning?

Poultry seasoning is used to flavor poultry dishes. It contains herbs such as thyme, rosemary, marjoram, sage, basil, oregano, savory, tarragon, bay leaves, celery seeds, and garlic. Poultry seasoning is available in many different varieties. For instance, there are blends that contain only one herb or spice, while others contain several. Some brands even offer a blend of dried herbs and spices.

Is sage and poultry seasoning the same thing?

Poultry seasoning is a blend of herbs used to flavor poultry dishes. It contains thyme, sage, rosemary, marjoram, oregano, basil, bay leaves, garlic, and black pepper. Poultry seasoning is usually added to soups, stews, casseroles, and other dishes containing poultry.