How To Reheat A Bloomin Onion? (2 Effective Methods)

You’ve probably heard of the infamous Bloomin’ Onion, but did you know that it has its origins in New Orleans? This fried chicken sandwich was created at Brennan’s Restaurant in 1921, and since then, it’s become a staple of Louisiana cuisine. The original recipe called for breaded onions stuffed with cheese and bacon, but over…

What To Do With Leftover Guacamole?

Guacamole is delicious, but sometimes leftovers get thrown out before they’re completely finished. What should you do with leftover guacamole? Guacamole is a Mexican dip made from mashed avocado, lime juice, salt, garlic, onion, cilantro, and jalapeño peppers. It’s typically served with chips or tortilla chips. You can eat leftover guacamole straight from the bowl,…

Buttercream Vs Cream Cheese Frosting: Which Is Better?

Cream cheese frosting has always been my favorite icing for cakes, cupcakes, and pies. I love its light texture and taste. But recently, I’ve noticed that some bakeries are using buttercream instead. What’s the difference between these two frostings? Buttercream is a creamy frosting made from butter, powdered sugar, milk or cream, and egg yolks….