Tuna and sardines are both types of fish, but they are very different from each other. Can you tell them apart? Tuna is a type of tuna fish. Sardines are a type of sardine. Both are types of fish. Both tuna and sardines are types of fish. There are differences between the two, though. One…
Plantains are a staple food in many parts of the world. They are often eaten fried or mashed into stews and soups. But did you know they also taste great roasted? The plantain is a banana-like fruit native to tropical regions around the globe. It has a sweet flavor and soft texture. It is rich…
Avocado season is upon us. If you’re anything like me, you love avocados, but hate the way they go bad after a couple days. How long do unripe avocados last in the fridge? Avocados are a great source of monounsaturated fats, fiber, potassium, folate, vitamin K, and vitamin B6. They also contain antioxidants, such as…
Palm sugar is a sweetener derived from palm sap. It has a rich caramel flavour and is widely used in India, Malaysia, Singapore, Indonesia, Sri Lanka, Bangladesh, Pakistan, Nepal, China, Thailand, Vietnam, Cambodia, Myanmar, Brunei Darussalam, Papua New Guinea, Fiji, Solomon Islands, Vanuatu, East Timor, Australia, Guam, and the Philippines. Jaggery is a type of…
Coconut sugar is often touted as being healthier than white sugar. Is it really? Coconut sugar has become very popular over the last couple of years. The reason why is because it tastes great and is much better for you than regular refined sugar. There are two types of coconut sugar: palm sugar and coconut…
Almond extract has become very popular lately because of its health benefits. People love using almond extract in their baking recipes. Can I use vanilla extract instead? Almond extract is often used in baked goods such as cookies, cakes, and brownies. The main ingredient in almond extract is almond oil. This oil contains antioxidants and…
Have you ever tried stewing tomatoes? If yes, then you probably know that they tend to get watery after a while. This happens because the tomato juice gets absorbed into the meat. The solution is simple – add some spices. In this article, I’ll explain you how to thicken stewed tomatoes using a quick method….
Heinz ketchup has always been a staple in American kitchens. The company claims its recipe is 100% natural and contains no artificial ingredients or preservatives. Is it vegan? Heineken is a Dutch brewery founded in 1873. Its flagship brand is known worldwide for its distinctive red color. In addition to beer, the company also produces…
South Africa has a rich culinary heritage. The country boasts some of the finest cuisines in the world, from the Cape Malay cuisine of the Western Cape to the Zulu food of KwaZulu Natal. Veganism is becoming increasingly popular around the globe. In fact, according to a recent study, nearly half of Americans now identify…
Red curry paste is a staple ingredient in Thai cuisine. If you want to enjoy authentic Thai food at home, then red curry paste is essential. Unfortunately, it can be expensive. Luckily, there are some great substitutes out there. Thai food has become very popular over the years. The country is known for its delicious…