How Thin to Slice Cabbage for Sauerkraut?

Sauerkraut is a fermented cabbage dish that has been around since ancient times. The fermentation process makes sauerkraut healthier than raw cabbage. Cabbage is a member of the cruciferous vegetable family. This means that it contains cancer-fighting compounds called glucosinolates. When you ferment cabbage, these compounds break down into other beneficial nutrients such as vitamin…

Ethylene Producing Fruits (Everything You Need To Know)

Fruit trees are great additions to your garden or backyard. They provide fresh fruit throughout the year. However, they also produce ethylene gas, which makes them unsuitable for growing fruits such as apples. How do you get rid of ethylene from your apple tree? Ethylene is a natural plant hormone produced by plants during certain…