Prosciutto is a delicious Italian ham that has become a staple at every dinner table across the globe. If you love prosciutto, then you should definitely try these 11 alternatives. Prosciutto is a dry cured pork leg meat that comes from Italy. It’s usually served thinly sliced or crumbled into a salad dressing. The meat…
Can you freeze prosciutto? Yes, you can. And here’s how. Prosciutto is a delicious Italian ham that’s usually served thinly sliced and drizzled with olive oil. This recipe calls for freezing prosciutto, then slicing it into thin strips before serving. You can freeze prosciutto without affecting its quality or taste. In fact, freezing prosciutto makes…
You love ham, but you don’t want to spend too much time cooking it. What should you do? Well, you can always go for prosciutto, which is a type of cured ham. But did you know that jamón serrano is also a great option? Jamón serrano is a Spanish dry-cured ham that has a higher…
Parmesan cheese is a staple ingredient in Italian cuisine. It’s also known as Parmigiano Reggiano or Grana Padano. The name comes from the region where it was originally produced. Parmesan cheese has a long history. In ancient Rome, it was considered a luxury food item. Today, it’s widely enjoyed around the globe. There are two…