Tomatoes are a great source of potassium, vitamin C, fiber, and other nutrients. They also contain lycopene, which has antioxidant properties. If you want to eat tomatoes without adding calories, try these alternatives. The tomato is a fruit that belongs to the nightshade family. There are several types of tomatoes, such as cherry, plum, beefsteak,…
Tomato sauce has always been a staple in my kitchen. I love using fresh tomatoes in sauces and soups because they add such a great flavor. Unfortunately, sometimes the tomato juice separates out from the rest of the ingredients. How do you get rid of the separation? There are two main types of tomato sauce:…
Tomatoes are acidic fruits, but why exactly are they so sour? The answer may surprise you. Tomatoes contain high levels of citric acid, which makes them acidic. Citric acid is also found in other foods such as lemons and oranges. Citric acid helps prevent bacteria from growing in tomato juice. This means that you don’t…
Tomato juice has become a staple in our daily lives. Whether it’s a glass of tomato juice or a bottle of ketchup, tomatoes are everywhere. But did you know that tomatoes should never be refrigerated? Tomatoes are rich in lycopene, a powerful antioxidant that helps fight cancer. Lycopene also protects against heart disease and stroke….
Are you looking for a healthier way to enjoy fire roasted tomatoes? If yes, then you should try out these top five recipes. Tomatoes are one of the most versatile vegetables around. They can be eaten raw or cooked, they can be added to salads or soups, and they can even be turned into delicious…
Have you ever wondered why tomatoes come in different colors? The answer lies in genetics. Tomatoes are actually fruits, and they contain seeds. These seeds develop into fruit, which has its own color. There are three main types of tomato varieties: red, yellow, and green. Red tomatoes are usually sweet and juicy, whereas yellow ones…